A medly of pink flowers brighten up this winter weddding. Large wreaths hung from brown satin ribbon create a grand entrance to the Barrel Room at Ponte Family Estate in Temecula, CA. Square rose boxes on a bed of rose petals lend whimsey to the reception tables. The cake, from Jodee’s Bakery, features sugar-paste cherry blossom branches and blooms.
This romantic yet modern bouquet is created using deep burgundy cymbidium orchids, eggplant mini callas, and champagne mini cymbidiums. The colors meld together into a “chocolate” bouquet. Delicious!
Ponte Family Estate in Temecula, CA serves as a beautiful backdrop for this rich but natural look.
Photography compliments of Joe Latter Photography.





June 20th, 2009 | Blog, Tis The Season, Weddings
Shades of purple and lavender are hot again this season. These bridesmaids bouquets use dahlias, hydrangeas, mini callas, roses, and bright green button mums
Photo courtesy of Honey Stetson Photography.



June 14th, 2009 | Any Ocassion
Fun flowers in a fun sisal collar.
A beautiful wooden arbor is the setting for this summer wedding at South Coast Winery in Temecula, CA. The vines growing up the arbor are dotted with open roses.
The bouquets are created of several varities of red roses and garden roses. The flower girl carried a chic purse made of petite blooms and ribbon instead of a traditional basket.
For the reception, the guest tables featured red roses, scented geranium, fresh grapes and hanging amaranthus atop elegant fluted vases in the large ballroom.
Photos courtesy of Hulse Photography. Wedding Coordinator: Jennifer Molloy of Amore Events.